Chocolate & Sweets
Chocolate is a typically sweet, usually brown food preparation of Theobroma cacao seeds, roasted and ground. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods.
Showing all 7 results
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Chocolate Coated Peanuts 1kg
R96.00 Add to basket -
Chocolate Coated Raisins 1kg
R115.00 Add to basket -
Fruit Dainties (Cubes) – 1kg
R75.00 Add to basket -
Peanuts Yogurt Coated 1kg
R114.00 Add to basket -
Popcorn Caramel 1kg
R80.00 Add to basket -
Sale!
Salted Caramelized Cashews – 1kg
R257.00R155.00 Add to basket